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Perfect for summer parties and weddings.
More vegan dishes available |
TARTS
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Asparagus, lemon and ricotta Tart
Artichoke and pea tart Smoked salmon and crème fraîche roulade Spring vegetable terrine Swiss Chard or Wild Garlic tart with feta and herbs Filo strudel filled with roasted vegetables, fresh basil pesto dip (Vegan) |
MEAT AND FISH |
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Poached Salmon with homemade herb mayonnaise
Salmon en croute filled with watercress and herbs
Platter of rare roast Westcountry beef roasted baby beets and horseradish cream
Roast gammon honey/soy glaze
Marinated roasted leg of lamb served tomato & mint salsa
Chicken and mango salad chilli lime dressing
Salmon en croute filled with watercress and herbs
Platter of rare roast Westcountry beef roasted baby beets and horseradish cream
Roast gammon honey/soy glaze
Marinated roasted leg of lamb served tomato & mint salsa
Chicken and mango salad chilli lime dressing
SALADS
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Feta and green bean salad slow roasted tomatoes, rocket and toasted pine nuts
Celeriac remoulade Salad of summer leaves, lemon/olive oil dressing Watercress, pistachio and orange blossom salad Grilled peach and parma ham salad with creamy goat's cheese dressing Figs with pecorino and honey Asparagus and samphire, tarragon leaves Roasted aubergine basil, pomegranates with saffron yoghurt dressing Roasted butternut and goat's cheese salad with chilli cranberry dressing Roasted red and golden beetroot, baby spinach, goa'ts cheese, maple syrup dressing Couscous with broad beans, peas, mint & feta Carmargue red rice and quinoa, apricot, orange and pistachio New season potato salad with herbs Sweet potato wedges lemon and sage Spinach, avocado and prawn platter with asian dressing Bowl or Coronation Chicken Roasted carrot, spelt, fennel and orange salad (Vegan) |
DESSERTS
Mini pavlovas topped with whipped cream summer berries or passion fruit
Pavlova roulade filled with rose-scented whipped cream, pistachios and raspberries
Chocolate amaretti cake served with crème fraîche and berries
Cappuccino semi-freddo with chocolate sauce, toasted hazelnuts
Vanilla cheesecake served with local strawberries, red berries or passion fruit
Macademia nut and caramel cheesecake
Lemon tart served with raspberry couli and raspberries
Plum or apricot frangipane almond tart served with crème fraîche
Sticky toffee pudding with caramel sauce
Eton Mess
Pimms Jelly with mixed summer fruits
Lemon syllabub
Pavlova roulade filled with rose-scented whipped cream, pistachios and raspberries
Chocolate amaretti cake served with crème fraîche and berries
Cappuccino semi-freddo with chocolate sauce, toasted hazelnuts
Vanilla cheesecake served with local strawberries, red berries or passion fruit
Macademia nut and caramel cheesecake
Lemon tart served with raspberry couli and raspberries
Plum or apricot frangipane almond tart served with crème fraîche
Sticky toffee pudding with caramel sauce
Eton Mess
Pimms Jelly with mixed summer fruits
Lemon syllabub
* Please note, some dishes contain nuts and nut products. It is essential you inform Tamsin of any guest with specific food allergies in advance of the party.